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Understanding Your Nutrition Data

eFit provides visual representations of your nutrition data to help you understand your eating habits and make informed choices.

Dashboard Macronutrient Chart

Your dashboard displays a pie chart showing the percentage breakdown of:

  • Carbohydrates: Your primary energy source (4 calories per gram)
  • Protein: Essential for muscle repair and growth (4 calories per gram)
  • Fat: Important for hormone production and nutrient absorption (9 calories per gram)

How Percentages Are Calculated

The formula used:

(Grams of macronutrient × Calories per gram) ÷ Total calories × 100

Example: If you ate 200g carbs (800 cal), 100g protein (400 cal), and 67g fat (600 cal) = 1800 total calories

  • Carbs: (800 ÷ 1800) × 100 = 44%
  • Protein: (400 ÷ 1800) × 100 = 22%
  • Fat: (600 ÷ 1800) × 100 = 33%

Nutrition Report Details

The detailed nutrition report shows:

  • Date: When each food was logged
  • Food Item: Name of the food
  • Calories: Energy content
  • Macros: Carbs, fat, and protein in grams
  • Amount & Unit: Serving size information
  • Daily Totals: Sum of all nutrients for each day

Recommended Macronutrient Ranges

General guidelines (individual needs vary):

  • Carbohydrates: 45-65% of total calories
  • Protein: 10-35% of total calories
  • Fat: 20-35% of total calories

What Your Data Tells You

  • High carb percentage: May indicate lots of grains, fruits, or sugary foods
  • High protein percentage: Common with meat-heavy or supplement-rich diets
  • High fat percentage: May indicate fried foods, oils, or fatty meats
  • Balanced distribution: Generally indicates a varied diet

Using This Information

Review your nutrition data to:

  • Identify eating patterns
  • Compare your intake to recommended ranges
  • Make adjustments to meet fitness goals
  • Complete your nutrition written assignment